Cattle marketing during an economic downturn

Beef prices have ridden a world-class roller coaster in recent years, making profitable cattle marketing an enormous challenge. Prices peaked in 2014, going as high as they’d been in recent memory. However, they began a downward slide in mid-2015 before tanking through most of 2016.

cattle marketing

Troy Hadrick, pictured with wife Stacy, recently began doing things different when it came to his cattle marketing efforts. Those efforts helped him and other producers get through a recent run of the worst cattle prices the industry has seen in some time. (photo courtesy of advocatesforag.com)

Troy Hadrick is a producer from Faulkton, South Dakota, who rode the highs and lows in beef cattle prices, experiencing firsthand the challenges that low prices present. While fed cattle prices had rallied from October of 2016 into early this year, the business is cyclical and low prices will come around again. Hadrick said it is possible for beef cattle producers to make it through the down times, provided they’re willing to try new things.

There are a lot of theories as to why prices began a free-fall in 2015, falling at an unprecedented pace. Before prices got to that point, Hadrick says beef saw a perfect storm of conditions that drove prices to record highs in 2014. A large number of pigs in the U.S. had died of PED so pork production was way down. An Avian Influenza outbreak had pushed chicken and poultry production lower as well. Combine those facts with the lowest cattle numbers America had seen since the 1940s and you have the recipe for high beef prices.

“There wasn’t enough beef and protein to go around,” Hadrick said, “so our industry did what it always does. It responds and makes a bunch more of the product.”

But the number of cattle head in the herd doesn’t paint the full picture. It’s more about the pounds of product the industry produces. High prices meant producers were getting cattle as fat as possible to produce as many pounds as possible. The industry was at record carcass weight during the boom.

“We were producing carcass weights of approximately 850 pounds at that time,” he said. “Our recent carcass weights were around 814 pounds. So if we kill approximately 500,000 head a week, take that times 30 pounds a head, and look at the difference. The population stays the same as we’re killing the same number of head but the amount of product we’re producing is different.”

Needless to say, prices going from record highs to unbelievably low prices came down hard on the beef industry. There’s no doubt producers were pushed out of business as profits margins shrank to razor-thin levels. Theories ranging from oversupply to market manipulation abounded as the industry was under stress. Hadrick is very sympathetic to the plight of his fellow producers, having gone through the downturn himself. He does want to point out that if producers are willing to try new things, it’s possible to weather the downturns more efficiently.

Back in 2012, the Hadricks began changing their breeding and marketing programs for their cattle. There are different grades of beef and those grades are priced differently.

 

 

Higher quality beef demands a higher price because there’s less of it available. There’s a good demand for higher quality beef because it tastes better.

“We started shooting to produce cattle that would give us the beef that would qualify for these premium programs, such as Certified Angus Beef and USDA Prime,” he said. “If you produce cattle that fit into those categories then you get a nice premium price for your product.”

They did a couple of different things to try to speed up the process of producing premium beef. The family implemented an AI program on the ranch that covered the entire herd, using the best genetics they could find on the market to help them produce the highest quality beef. There’s a lot of data being collected on sires and they looked for the bulls that could get the job done.

So, with that as their focus, here’s where they did something different from what might be considered the ‘norm’ in beef production. Their cattle go down south to be finished but the Hadricks retain ownership.

 

 

“Those cattle are then marketed on a grid,” Troy said. “They harvest those cattle, they hang on the rail, and they’re graded by a USDA Inspector. Based off of that grade and the weight, that’s how the price we receive is calculated. We don’t know the final value of the cattle until they’re hanging on the rail as meat.”

Obviously, there’s a risk of being discounted when you market on a grid. The actual grid is just like other grids you may have seen. For example, if a particular animal graded Prime and was a Yield Grade 3, you follow those two columns and where they meet, that’s what the price was that week for that animal and that’s what we’re paid.

“We started our program with AI and then combined it with genomic testing,” Hadrick said. “We would take DNA samples from some of our cattle, get it analyzed, and that would give us an indicator as far as which cattle would perform well on the grid. We’d also keep back those females that would produce the best calves.”

Between those two technologies, Hadrick said their production went from grading 90 percent Choice, 35 percent Certified Angus Beef, and no Prime, to cattle that finished 57 percent prime, and 100 percent Choice. Hadrick said producers get really good premiums for numbers like that.

“The nice part about it is it doesn’t cost us any more money to raise those cattle,” he said. “It doesn’t cost us any more to feed them, either. Of course, we have to get them bred, but at the end of the day, they’re worth more money.”

There is an additional cost with the genomic testing, but Hadrick says it’s worth it to them because the idea is to identify the cattle that are going to make the family money and those that won’t. They sort cattle accordingly and market those cattle accordingly.

The Hadrick cattle are harvested through a cooperative called U.S. Premium Beef. It’s a rancher-owned cooperative based in Kansas that owns parts of the National Beef Packing Plants in Dodge City and Liberal, Kansas. Hadrick said some visionary people put this idea together back in the 1990s.

“They wanted to give producers the incentive to produce better beef,” Hadrick said, “and they wanted food service businesses and consumers that need beef to be able to come and know they’re getting the highest quality beef. They also wanted to reward the producers that could give them the highest quality beef consistently.”

The grid system runs off what they call plant average. Hadrick said in order to get the premiums, producers have to bring in cattle that are better than what everyone else brings in. That can be a big challenge as they’re attracting a lot of cattle that are high quality right from the start.

The plant isn’t buying cattle from the Hadricks, but instead, they’re buying carcasses. Hadrick said that makes it much harder for producers to try to sneak a bad one through the plant. There’s no hiding a poor carcass once the hide comes off.

He said the new system has advantages from the traditional way of doing business in the cow/cattle industry.

 

 

“On the farming side of things, we got into ethanol, we got into crushing soybeans, in order to get our product closer to the end point,” he said. “The closer you sell your product to the final consumer of your product, the more you’re going to get for it because you’ve added some value to it.”

He said doing business this way isn’t easy. Producers have to manage risk more, they have to have a relationship with the packer, and with the feedlots they work with. Producers also have to know their cattle because they won’t get away with trying to slip a bad one through the chain.

“If you market average cattle, you’re going to get an average price,” Hadrick said. “We’re trying to do things a little differently to do things better.”

Poison hemlock in southeast Minnesota

The Minnesota Department of Agriculture (MDA) is warning residents about the dangers of poison hemlock (Conium maculatum), a toxic member of the carrot family. Residents should be on the lookout for the weed, take extra precautions when handling it, and not ingest any parts of the plant. It is currently in bloom in several parts of the state.

Poison hemlock flower

Poison hemlock can grow up to eight feet tall. The flowers are small and white with umbrella shaped clusters on the tops of stems. The stems are hairless and have purple blotches. The plants also emit an odor.

The flowers of poison hemlock look similar to wild carrot (Daucus carota) and water hemlock (Circuta maculata). However, the fern-like leaves and purple blotches on the stems of poison hemlock distinguish it from these related species.

All parts of poison hemlock (leaves, stem, flowers, and roots) are poisonous. If a person accidentally ingests poison hemlock, call Minnesota Poison Control immediately at 1-800-222-1222. You should call 911 right away if the individual is unresponsive or having trouble breathing. People have also reportedly been poisoned by handling the plants. Wear a long-sleeved shirt, long pants, and gloves to help avoid exposure. Contact your local veterinarian if an animal may have accidentally ingested poison hemlock.

Stems of poison hemlock compared to wild carrot and wild parsnip

Purple blotches on the stems of poison hemlock distinguish it from wild carrot and wild parsnip.

The weed has been recorded in isolated pockets of Minnesota, most recently in the southeastern part of the state. It appears to be spreading quickly in the St. Charles and Lanesboro areas. However, poison hemlock may be growing elsewhere in Minnesota. If residents suspect they have found poison hemlock, take a picture of the plant and email it to arrest.the.pest@state.mn.us, or they should contact their local University of Minnesota Extension office.

Here’s a video showing you the difference between wild carrot plants and poison hemlock:

More information and photos of poison hemlock can be found on the MDA website.

Gypsy moth treatment coming to Winona County

The Minnesota Department of Agriculture (MDA) is preparing to treat approximately 1,751 acres of land in Winona County to slow the spread of a gypsy moth infestation identified last year. Officials will conduct the aerial treatment sometime between June 22 and June 29, beginning as early as 7:00 a.m. This date is dependent on weather conditions in the area leading up to the treatment date.

gypsy moth

The Minnesota Department of Agriculture will be spraying the Pine Creek area of Winona County in Minnesota to slow the spread of the gypsy moth into the state’s tree forests. (photo from hatfieldspraying.com)

To help area citizens stay informed, the MDA has set up an Arrest the Pest information line at 1-888-545-MOTH (6684). The hotline will offer the latest details about treatment date and time.

The MDA maintains a monitoring program to watch for start-up infestations. When an infestation is found, the department conducts aerial treatments of the infestation before it can spread. In 2016, the MDA found an infestation in New Hartford Township, Winona County (referred to as the Pine Creek block). (SEE MAP) Details of the area can be found at www.mda.state.mn.us/gmtreatments.

Map of treatment area in New Hartford Township, Winona County

The MDA will use a method of mating disruption involving the aerial application of a waxy, food-grade substance containing a pheromone that confuses male gypsy moths. This makes it difficult for the male gypsy moths to find females for mating, which means fewer caterpillars hatching and attacking trees next year. The application is timed just as adult moths emerge in mid-summer.

Mating disruption has been widely used for gypsy moth management in Minnesota and across the nation. It is an effective tool that helps slow the spread of the insect as it moves westward across the country. Minnesota has benefited greatly from the use of mating disruption in Wisconsin and other eastern states that have kept new gypsy moth populations at bay.

This work is being coordinated through the national Slow the Spread of Gypsy Moth program directed by the U.S. Forest Service. Minnesota has been part of this program since 2004. These efforts protect forest health, property values, and the state’s tourism industry.

Gypsy moths are among America’s most destructive tree pests, having caused millions of dollars in damage to Eastern forests. If present in large numbers, gypsy moth caterpillars can defoliate large sections of forest.

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MDA seeks public input on draft Nitrogen Fertilizer Rule

Nitrogen Fertilizer

The Minnesota Department of Agriculture is looking for public input on a proposed rule dealing with nitrogen fertilizer and possible runoff into Minnesota waters. (photo from netnebraska.org)

The Minnesota Department of Agriculture (MDA) is seeking public review and comment of a draft proposal for regulating the use of nitrogen fertilizer in Minnesota.

The purpose of the proposed Nitrogen Fertilizer Rule is to minimize the potential for nitrate-nitrogen contamination from fertilizer in the state’s groundwater and drinking water. Nitrate is one of the most common contaminants in Minnesota’s groundwater and elevated levels of nitrate in drinking water can pose serious health concerns for humans.

The MDA is seeking public input and will be holding five public listening sessions throughout the state to discuss the proposed Nitrogen Fertilizer Rule at which written comments can be submitted. The draft rule can be viewed online at www.mda.state.mn.us/nfr.

All comments regarding the proposed rule must be submitted in writing. After consideration of comments received, the MDA expects to publish the final draft of the rule in the fall of 2017. The rule is expected to be adopted in the fall of 2018.

The draft Nitrogen Fertilizer Rule is based on the Minnesota Nitrogen Fertilizer Management Plan (NFMP) which recommends steps for minimizing impacts of nitrogen fertilizer on groundwater and emphasizes involving the local community in developing local solutions.

The NFMP went through an extensive development process with input provided by farmers, crop advisors, and others in the agricultural community.

Listening sessions on the draft rule will be held at the following locations:

Thursday, June 22, 5:00 pm
Marshall Public Library
201 C Street, Marshall, MN 56258

Wednesday, June 28, 6:00 pm
Chatfield Center for the Arts
405 Main Street, Chatfield, MN 55932

Thursday, June 29, 2:00 pm
University of Minnesota Extension Office
4100 220th Street West, Farmington, MN 55024

Thursday, July 6, 3:00 pm
Great River Regional Library
1300 West Saint Germain Street, St. Cloud, MN 56301

Tuesday, July 11, 6:00 pm
Robertson Theatre, Wadena-Deer Creek High School
600 Colfax Ave. SW, Wadena, MN 56482

Written comments on the draft Nitrogen Fertilizer Rule should be submitted by Friday August 11, 2017 via mail or email to:

Larry Gunderson
Fertilizer Technical Unit Supervisor
Minnesota Department of Agriculture

625 Robert Street North
St. Paul, MN, 55155-2538
larry.gunderson@state.mn.us

All comments should, but are not required to, include a contact name, phone number and/or email address to provide for follow-up discussion on specific comments. To stay up to date on the rule writing process, please visit: www.mda.state.mn.us/nfr.

The Freshwater Institute is working on ways to keep nitrogen from running into our water supply, but they’re doing it with an eye on keeping farmers as profitable as possible. I thought that was a refreshing change from the usual rhetoric. Here’s a video on something called a bioreactor. Is this something you’d be willing to do on your farm?

Sheep and goats getting more popular on southeast MN farms

The sounds of sheep and goats on southeast Minnesota farms are becoming a little more common than most residents realize. The last couple of years have seen increasing interest in raising the smaller breeds of livestock for a variety of reasons.

sheep and goats

Sheep and goat numbers are picking up on farms across southeast Minnesota, due in part to the smaller size of the animal, especially when it comes to 4H competition.

As sheep interest continues growing in both Houston and Fillmore counties, the Extension Service will host a couple of sheep-related workshops this summer. A sheep producer workshop is set for Rushford on June 16th, with a sheep workshop for area 4H members on the 17th in Preston. Extension Educator Michael Cruse said many area residents might not know that sheep and goat numbers are on the rise.

“Sheep and goats are on the increase in Houston and Fillmore counties,” Cruse said, “especially for 4H projects. There are a number of reasons for this, but the primary reason is they’re smaller animals and easier to handle for 4H kids.”

He said the sheep producer meeting in Rushford is a unique opportunity for area livestock farmers. The University of Minnesota Extension Service recently hired a Sheep Specialist named Travis Hoffman, who the U of M is sharing with North Dakota. After talking with Hoffman over the winter, Cruse wanted to put together a couple of events to maximize his time if he made the trip to southeast Minnesota.

sheep and goats

Houston and Fillmore County Extension Agent Michael Cruse is putting on Extension programs for sheep farmers and 4H kids that want to exhibit sheep and goats at local competitions. (photo from bluffcountrynews.com)

“That’s why we put together a two-day event, starting on June 16th from 2-5 pm,” Cruse said, “Hoffman will be here to do a producer meeting in Rushford and talk about everything from lamb marketing to production management to economics, with a pizza supper at the end.

“A lot of the raising and marketing of sheep is similar to other types of livestock,” Cruse added. “But with sheep, there are a lot of products you can get from them. You can market the wool, the meat, or market them as show animals. There’s a whole range of avenues you could take, and that doesn’t even take into account the organic and grass fed categories that beef is also subject to.”

He said producers would have a chance to visit with both Hoffman and Cruse after the meeting. Then, the attention turns from sheep producers to 4H kids the next day from 8 till noon at the Fillmore County Fairgrounds.

“It’ll be a rotational type of educational event with three or four sessions for the youth,” Cruse said. “Showmanship will be one of the educational sessions as Travis (Hoffman) was also a state judge for sheep. The kids will be allowed to bring one of their own 4H-registered sheep to this event in order to practice showing their sheep, learning to get their feet in the right spot, and how to answer a judge’s questions professionally.”

He said this is a great opportunity for area 4H kids to learn, providing they can get enough people signed up.

Cruse said there are a number of reasons for the growing interest in sheep and goats across the area. First and foremost, there are marketing opportunities for sheep and sheep products, especially in Iowa. There’s also an immigrant population in Rochester and the Twin Cities that prefers both sheep and goat meat.

The other side of it is the animals themselves. They’re much smaller and don’t require as much land to raise, especially for 4H families. Sheep and goats don’t need as much space as a beef cow or larger hog.

“It’s a lot easier to get three or four ewes onto a piece of property than a full-grown dairy steer, for example,” Cruse said. “It’s also easier for the younger children in a farm family to handle the animals too.

 

 

 

 

 

 

Minnesota/Wisconsin Tax Reciprocity Could Return

Minnesota residents who commute across the border into Wisconsin for work could soon save money on their income tax returns. The 2017 tax bill, which passed the legislature last week and was signed into law by Gov. Mark Dayton on May 30, included a provision authorizing a new income tax reciprocity agreement between Minnesota and Wisconsin.

Income tax reciprocity Minnesota Wisconsin

Minnesotans who travel to Wisconsin for work got some good news as part of the 2017 tax package signed by Minnesota Governor Mark Dayton contains a new reciprocity agreement between Minnesota and Wisconsin. (photo from the St Paul Pioneer Press)

The income tax reciprocity provision calls for a dual track approach: for tax year 2017, Minnesota residents working in Wisconsin will be eligible for an income tax reciprocity tax credit. Additionally, the bill instructs the commissioner of the Minnesota Department of Revenue to work with the secretary of the Wisconsin Revenue Department to enter into a new income tax reciprocity agreement for tax year 2018. If the two states are unable to reach an agreement, the tax credit will continue for Minnesota residents.

“Income tax reciprocity is a huge issue for our area,” said Sen. Jeremy Miller (R-Winona), who authored an income tax reciprocity bill early in session. “Thousands of people live in Minnesota but commute to Wisconsin for work – in fact, Houston County is the number one county in Minnesota impacted by the lack of a reciprocity agreement. I have spent years working with Rep. Davids and others toward a bipartisan solution to make filing tax returns more convenient for these residents. I’m very happy we were finally able to get this signed into law.”

The tax bill stipulates that a reciprocity agreement must include the following:

 

  • A provision providing for suspending the agreement if either party does not pay on time
  • A provision setting the interest rate that will be applied
  • A provision stating a time for annual reconciliation
  • A provision requiring both parties to conduct joint benchmark studies about the agreement every five years
  • A provision providing for an annual application for taxpayers who request an exemption
  • A provision stating the quarterly payments must be a reasonable estimate of loss

“This was one of the most productive legislative sessions we have had in a long time,” continued Sen. Miller. “In addition to tax reciprocity, the tax relief package included targeted relief to middle income families, senior citizens, small businesses, and farmers, as well as a first-in-the-nation student loan tax credit, which I authored in the Senate. Finally, this bill included additional permanent, ongoing local aid for cities and counties. I’m proud of the things we were able to get done for the people of Minnesota.”

There was an income tax reciprocity agreement in place from 1968 to 2009, but it was terminated because Wisconsin was not making timely reimbursement payments. An income tax reciprocity tax credit was included in the bipartisan tax bill that passed at the end of the 2016 before ultimately being vetoed by the governor.

The crop insurance battle continues

Crop Insurance

Here’s a photo of winter wheat in western Kansas buried under a snowstorm last weekend. Crop insurance is an important product for farmers in times like these. (Photo from the High Plains Journal)

WHEAT GROUP TWEAKS HERITAGE OVER BLIZZARD DAMAGE: David Schemm, president of the National Association of Wheat Growers, wants representatives of The Heritage Foundation and taxpayer watchdog groups that criticize the federal crop insurance program to witness the damage a spring blizzard inflicted on fields in Kansas, the country’s biggest wheat state, over the weekend. The storm, which dropped a foot to 17 inches in places, hit eastern Colorado, parts of Nebraska and the western part of Kansas, where NAWG estimates it destroyed 43 percent of the state’s winter wheat crop. The timing couldn’t be worse, as wheat farmers are already reeling from several years of extremely low prices.

“From their rhetoric, they would say a lot of farmers will go bankrupt and that’s how it’s supposed to be,” Schemm said of taxpayer groups and the conservative think tank on Tuesday as he surveyed his 4,500 acres of damaged wheat in Sharon Springs, Kan. NAWG had earlier tweeted: “A late season blizzard puts 43% of Kansas’ planted wheat acres under 14 inches of snow. @Heritage how would you handle w/o #cropinsurance?”

About 7.7 million acres of wheat in Kansas – more than 90 percent – are covered by a crop insurance policy, a liability amount equal to $1.1 billion, NAWG estimates based on USDA’s 2016 data. Most of those policies protect against revenue losses, as opposed to just drops in yield, the group said, making an important distinction.

Heritage’s two cents: It’s not true that the Heritage Foundation is against all forms of crop insurance, said Daren Bakst, the group’s research fellow on agricultural policy. “On the yield side, we should be covering deep losses,” like those experienced in the recent storm, he said. “Other risks farmers should be managing on their own.” Heritage did call for eliminating crop insurance policies that guarantee revenue when it released a 65-page paper – which Bakst edited – on managing risk in agriculture last year. Pros, read the report here.

Here’s the podcast recapping the damage in Kansas as well as some better news regarding rebuilding after the wildfires that raged through the plains states:

Clay Target League taking off in Minnesota

Clay Target League Did you know that one of the fastest-growing high school sports in Minnesota is shooting clay targets? More than 12,000 students will take part in the Minnesota State High School Clay Target League during the spring season that got underway on April second. League officials say that’s the highest number of students to ever take part in the competition.

Lanesboro high school will field one of the hundreds of teams to take part in competition across the state. Dustin Flattum is one of the volunteer coaches at Lanesboro and said things are going well as they’ve been preparing for the last two weeks. The team has already shot their state-required reserve score last Saturday, which they’ll submit if weather conditions prevent them from shooting on a particular week. Now, the team is ready to start their regular season this week.

“League officials formatted the season as an eight-week season,” Flattum said. “We’ve had two weeks of practice and last week was our third week. That’s when you shoot the reserve score in case we get rained out and can’t shoot. We now have five weeks of competition with scores that count in your conference standings and averages that help you get to state.”

Clay Target League

The Minnesota State High School Clay Target League is home to roughly 12,000 students across the state who participate in one of the fastest growing sports the state has seen in a long time. (Photo from mnclaytarget.com)

The team holds all its conference shooting matches in Lanesboro and doesn’t travel anywhere else. They don’t have the head-to-head competition like other sports do. Dustin said the idea is to keep things in the clay target league simple and not have to worry about transportation to different towns with kids and firearms. It also makes it easier for parents to head to the shooting range in Lanesboro on Saturday and watch.

“This is our second year of clay target league trap shooting in Lanesboro,” he said. “We did make it to state last year. I took around a dozen students to the state meet in Alexandria. We weren’t able to get anyone through to the state championship. We had a bunch of new shooters last season that didn’t have a lot of experience.”

They’re back again for their second season and Flattum said they’re already showing a lot of experience. Here’s the complete conversation:

Minnesota FFA Convention wraps up

Minnesota FFA Convention

The Minnesota State FFA convention wrapped up this week with the election of new state leaders and a bunch of great memories.

The final session of the 88th Minnesota FFA Convention concluded with the election of the six-member state officer team. The newly elected team will serve more than 11,000 members in Minnesota for one year. They will also spend the next year representing Minnesota, agriculture and agricultural education at state and national levels.

The 2017-2018 Minnesota FFA State Officer Team

The state officer candidates were interviewed by a panel of FFA members, agricultural educators and representatives from partnering organizations earlier this week. Elected FFA members were:

President: Katie Benson, Staples Motley FFA Chapter

Vice President: Emily Pliscott, Kenyon-Wanamingo FFA Chapter

Secretary: Kylee Kohls, Litchfield FFA Chapter

Treasurer: Spencer Flood, Dassel-Cokato FFA Chapter

Reporter: Eleora DeMuth, Grand Rapids FFA Chapter

Sentinel: Maddie Weninger, Howard Lake-Waverly-Winsted FFA Chapter

 

Career Development Events

During the final session, Career Development Events (CDE) winners were announced. The top chapters in the state will advance to the national competition in Indianapolis in October. CDEs are competitive activities for students to showcase their skills in their respective competition. CDE results will be sent out in early May.

Minnesota FFA Convention

National Chapter Award

The Howard Lake-Waverly-Winsted FFA Chapter received top honors for the National Chapter Award, sponsored by the Minnesota FFA Foundation. FFA Chapters apply for this honor by highlighting chapter activities in the categories of student development, chapter development, and community development. Chapter applications are reviewed and scored by a series of judges based on innovating ideas and accomplished goals.

Session speakers

“We live in a world where people are desperate for hope,” said Wendy Bauman, State Secretary, from the Kerkhoven Murdock Sunburg FFA Chapter in her retiring address, Feed Hope “When it comes down to it, the only thing we are able to do is love one another. When we choose to love, we feed hope.”

Mr. Gian Paul Gonzalez, motivational speaker and founder of Hope + Future, shared his insight about living “All In” at the final session of the Minnesota FFA Convention.

“‘All in’ is personal. No one can go ‘All In’ for you; It’s a personal choice.” said Gonzalez.

“No matter what our dreams look like, our success is determined not when we dream, but in the moments when we decide to strive,” said Spencer Wolter, State President, from the Windom FFA Chapter in his retiring address, Gettin’ Chicks.

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About Minnesota FFA

The FFA mission is to make a positive difference in the lives of students by developing their potential for premier leadership, personal growth and career success through agricultural education. More than 25,000 students in Minnesota are enrolled in agricultural education classes. Students who have taken three or more classes in career and technical education, including agricultural education have a graduation rate of 98.7 percent. Visit www.mnffa.org for more information. Follow the Minnesota FFA Convention on social media or watch the recorded general sessions at mnffafoundation.org/livestreaming.

Convention photos by Matt Addington Photography can be viewed at: https://mattaddington.smugmug.com/FFA/2017-State-Convention – Download password: @MNFFA

Here’s what the kickoff to the state convention looked like. Enjoy!

Sonny Perdue confirmed as next Secretary of Agriculture

Sonny Perdue, Secretary of Agriculture “The Minnesota Farm Bureau Federation (MFBF) thanks Senator Klobuchar and Senator Franken for voting for Governor Sonny Perdue’s confirmation as the next U.S. Department of Agriculture Secretary of Agriculture,” said MFBF President Kevin Paap. “Secretary Perdue is a needed voice for agriculture as the new administration addresses issues like trade, regulatory reform, agriculture labor and the next farm bill. We look forward to working with the new Secretary to address issues facing Minnesota farmers and ranchers.”

Secretary of Agriculture

A late-afternoon confirmation vote on Monday means Sonny Perdue is finally Donald Trump’s new Secretary of Agriculture. (photo from the washingtonpost.com)

“Now that we have our Secretary of Agriculture in place, we look forward to getting down to business to address serious issues that the Secretary has committed to working on as well as filling other key roles in the U.S. Department of Agriculture,” said Paap.

 

Minnesota Farm Bureau – Farmers ● Families ● Food is comprised of 78 local Farm Bureau associations across Minnesota. Members make their views known to political leaders, state government officials, special interest groups and the general public. Programs for young farmers and ranchers develop leadership skills and improve farm management. Promotion and Education Committee members work with programs such as Ag in the Classroom and safety education for children. Join Farm Bureau today and support efforts to serve as an advocate for rural Minnesota, www.fbmn.org.

 

For more information on the Minnesota Farm Bureau log onto www.fbmn.org, www.Facebook.com/MNFarmBureau or www.Twitter.com/MNFarmBureau.