Wild Parsnip Invading southern Minnesota

Wild parsnip is back in southeast Minnesota and that’s not a good thing for man nor beast. According to the website www.invasivespecies.com, wild parsnip is also known as poisonous parsnip. When the sap from wild parsnip comes in contact with human skin that’s exposed to direct sunlight, the chemicals cause intense burns, rashes, or blisters. Take it from someone who knows.

wild parsnip
This is what wild parsnip looks like. Keep your kids and animals away from it as the sap can be poisonous to human and animal skin. (Photo from minnesotawildflowers.info)

James Colbenson, who once lived in the Chisholm Valley area between Rushford and Houston, had a run-in with wild parsnip back in his mid-teens. “I was looking to make money back then and the neighbors hired me to whack some of their weeds,” the now-34-year-old recalled. “I was wearing a cutoff shirt while I was working that day, so I got some of the sap on my arms, which were then sunburned too.

“I first remember it starting to sting,” he recalled. “When I got done working, I remember jumping in the pool and it burned everywhere. I had one small blister the next day, but over the next two days, my arms and my neck were just covered with inch-high blisters.”

Houston and Fillmore County Extension Agent Michael Cruse says the chemicals in the plants are in the seeds and especially in the stem. Once the chemicals get on to human skin and that person gets out into the sunlight, that’s when things begin to deteriorate.

“That’s when you start to see those blisters and burns,” Cruse said. “You really want to be vigilant and keep kids away from this stuff. If you are going out to clear this stuff off your property by hand, make sure you wear gloves, long sleeves, hats, and pants. Make sure you take care of those clothes because they’re going to have the chemical all over them.” 

wild parsnip
Wild parsnip burns look like this. Yes, they are as painful as they look. Keep away from wild parsnip as the sap can burn the skin of animals and humans when that sap comes in contact with sunlight. (photo from nyis.info)

Southeast Minnesota sees the largest amount of wild parsnip in the state; however, the noxious weed is found in every county in Minnesota. Cruse says wild parsnip was a big topic of conversation a couple of years ago, and it’s a conversation-starter in county-level extension offices again. “Probably two years ago, we had the big flush of wild parsnip that led to a bunch of conversations at the county level,” he recalled.

“Last year, the populations seemed to drop off a bit,” Cruse said, “and I think a lot of that had to do with some aggressive spraying in the fall. The state roads saw a lot of mowing too. This is a good bounce-back year for the biennial weed because of the recent run of hot weather.”

Colbenson said it took a while before his family figured out that it was wild parsnip that caused the blisters on his arm and neck. “I felt a stinging/burning sensation when the sunburn really started to kick in,” he recalled. “The stinging and burning lessened as more and more blisters showed up. The blisters didn’t hurt as much but they were big and puffy.

“We tried a bunch of different ointments and anti-itch creams,” he said. “I know we also put a lot of Neosporin on them. I remember the blisters lasting about a week-and-a-half. They slowly went away after that, but they did leave some small scars on my arms.”

Colbenson lives in Rochester these days and travels back home to the Rushford area periodically. He says the weed has “taken over everywhere.” Colbenson says you can see the weed’s explosive growth in virtually every ditch near the road, as well as near rivers and streams.

It’s not just humans that need to worry about wild parsnip. Cruse says it’s important for livestock farmers to make sure their animals don’t ingest it either.

“If animals ingest the plant, the material will enter their bloodstream,” he said. “When it gets into the capillaries that run along the outer edge of the skin, the chemicals can react to the sunlight and cause some injuries there as well.”

Cruse said the burn can be extremely severe for both humans and livestock, depending on the level of contact with the skin and sunlight interaction. If it gets bad enough, this will be a “go to the doctor” type of event. What does wild parsnip look like?

“The first thing people will notice while they’re out driving is the yellow flower,” Cruse said. “But remember, not every yellow flower will be wild parsnip, either. The yellow flower on wild parsnip actually expands out and has a shape like an umbrella. The plant itself is typically four-to-five feet tall.

“It’s a biennial plant,” he added, “so it has a rosette. If you were to walk one of our local ditches in the fall, you’ll notice that virtually everything will be dead. However, there will be some green rosettes in the ditch too. There’s a better than decent chance at least some of that is going to be wild parsnip. It stays green later in the year, which is why that’s a good time to  target it with some spraying.”

Minnesota’s Dicamba Cutoff is June 20

Dicamba is an important tool for farmers when it comes to controlling weeds. The Minnesota Department of Agriculture (MDA) wants to remind pesticide applicators of the state-specific dicamba cutoff for the 2019 growing season. Product application cannot take place in Minnesota after June 20.

The 2019 Minnesota dicamba cutoff is in addition to those established by the U.S. Environmental Protection Agency (EPA). The affected formulations are XtendiMax by Monsanto, Engenia by BASF, FeXapan by DuPont, and Tavium by Syngenta.

dicamba cutoff
The Minnesota Department of Agriculture is reminding farmers and pesticide applicators that the dicamba cutoff date is set for June 20th. (photo from agweb.com)

“We understand that late planting this season has caused concern for growers who want to use this crop management tool,” said Agriculture Commissioner Thom Petersen. “However, delaying applications in an attempt to control later emerging weeds can result in poor control and presents other risks. If you are one of the growers that has invested in dicamba technology, now is the time to use it for the dicamba cutoff date. The University of Minnesota Extension says late planting combined with pre-plant tillage can offer advantages for weed control.”

The June 20, 2019, the dicamba cutoff date is based on the MDA’s ongoing investigations and informal surveys into reports of crop damage from alleged dicamba off-target movement over the past two growing seasons. In 2017, the MDA received 253 reports of alleged dicamba drift; 55 of those were formal complaints requesting investigations. Those reports impacted an estimated 265,000 acres. After state restrictions were put in place for the 2018 growing season, the number of complaints dropped dramatically to 53 reports, of which 29 were formal complaints. Just over 1,800 acres were impacted in 2018.

This year’s dicamba cutoff date was first announced on December 10, 2018. Over the winter, approximately 5,800 pesticide applicators attended trainings across the state as required by the product labels.

Dicamba is most effective early in the growing season. Product labels recommend application on small broadleaf weeds that are up to 4 inches tall.

To manage weeds after June 20, growers can use herbicides from Group 9 (Glyphosate), Group 2 (Pursuit, Classic, FirstRate), and Group 14 (Flexstar, Cobra, Cadet, Ultra Blazer). If you have herbicide resistant weeds such as water hemp, follow University of Minnesota Extension recommendations on layering of residual herbicides such as Dual, Outlook, Warrant, and Valor.

In Minnesota, the XtendiMax, Engenia, FeXapan, and Tavium formulations of dicamba are “Restricted Use Pesticides” for retail sale to, and for use only by, certified applicators.

MDA Issues Advisory on Cover Crop Seed

Minnesota Seed Law must be followed on prevented planting acres

Minnesota farmers may be in the market for more cover crop seed than in previous years. Poor planting conditions this spring are forcing some farmers to make decisions on prevented planting. The Minnesota Department of Agriculture (MDA) wants to remind farmers about the legal requirements for selling and buying seed in Minnesota, which does include cover crop seed.

Cover crop seed
More acres might be going into cover crops because of prevented planting conditions. The Minnesota Department of Agriculture has some reminders when farmers are looking to buy cover crop seed. (Photo from AgNook.com)

MDA says it has seen several issues in past years that violate Minnesota’s Seed Law. Buying grain from an elevator for the purpose of sowing is not legal. It is also illegal to brown bag or sell grain out of a bin. Furthermore, all seed sold in the state must be labeled.

“Minnesota’s Seed Law restricts these activities for numerous reasons, ” said Denise Thiede, MDA’s Seed Unit Supervisor. “Farmers could be bringing in weeds through unlabeled and untested seed, or they may not be get the type or quality of seed they paid for.”

In addition, almost all seed varieties have some form of intellectual property protection that restricts the use and sale of the variety under the federal Plant Variety Protection Act. Violating this act can lead to significant fines for both the seller and the buyer.

If farmers are buying seed to sow on their land, the MDA offers the following advice:

  1. Make sure the seed has a label.
  2. Confirm the cover crop seed has been tested for noxious weed seeds, including Palmer amaranth.
  3. Make sure that it is a legal sale by asking the seller if they have the legal authority to sell the product.
  4. Ask about the variety of seed. A variety protected by the Plant Variety Protection Act must be sold by variety name and may be required to be sold as a class of certified seed.

More information on the requirements for selling seed in Minnesota can be found at on the MDA’s website (www.mda.state.mn.us/seed).  

Japanese Hops are MDA Weed of the Month

When you hear the word “hops,” you might think of beer. Hops are used in beer production to add bitter, floral, fruity, or citric flavors and essential oils for preservation. However, Japanese hops lack an essential resin for beer production. Common hops are a similar native species and can be used for beer production. Introduced to North America as ornamental vines, they are native to eastern Asia. Unfortunately, Japanese hops escaped cultivation and have become invasive.

Japanese Hops
Japanese hops form a dense mat and can choke out other plants. (Contributed Photo)

Japanese hops have distinct bracts where the leaf and petiole attach to the stem. The leaves have toothed edges with 5 to 9 lobes arranged palmately (shaped like a hand with fingers extended), while common hops only have up to 5 lobes.

The weed has both male and female vines. With female vines, seeds are produced in conical husks; male vines produce pollen from flowers. Hooked hairs on the stem and leaves help the vines climb but can irritate human skin after contact.

Seeds from the vine are easily dispersed by wind, water, wildlife, vehicles, and equipment. This allows the invasive weed to grow very rapidly. In just one season, they can grow up to 35 feet long. The vines twine around to climb vegetation and structures, capable of smothering desirable vegetation and producing dense mats several feet thick.

Japanese hops have distinct bracts where the leaf and petiole attach to the stem. (Contributed Photo)

Japanese hops are annual vines in Minnesota but can be perennial in warmer climates. They thrive in partial to full sun including next to rivers, along roadsides, grasslands, and forest edges.

They’ve been found in southeastern Minnesota along the Root and Mississippi rivers, as well as in the city of Winona. Most infestations are on riverbanks and creep into adjacent forest understory.

If you suspect you have found Japanese hops, please take pictures of the plant, note the exact location, and send a report to arrest.the.pest@state.mn.us. If you have questions or would like more information, please visit the Minnesota Department of Agriculture or the Midwest Invasive Plant Network websites.

Foxglove, a conflicted MDA Weed of the Month

Grecian foxglove (Digitalis lanata) is a beautiful but toxic invasive plant. It was brought to North America from its native Europe as an ornamental plant. Grecian foxglove thrives in sunny to partially shaded areas and has been found in Washington County, Minnesota. All plant parts are toxic, alive or dried, necessitating careful handling with protective clothing and equipment. This is a threat to humans and other animals. Additionally, Grecian foxglove overtakes and unbalances the ecosystems it takes root in.Grecian foxglove is a perennial plant that forms a rosette then sends up a flowering stem its second and subsequent years. The flowering stems are 2-5 feet tall. Its leaves are oblong-shaped with pointed tips and are simple and alternately placed on the stem. Flower color ranges from white to faint yellow with brownish-purple venation inside. Some of the ways Grecian foxglove can be distinguished from its look alike, common or garden foxglove (Digitalis purpurea), is that Grecian Foxglove has woolly hairs located on the stems and sepals, green petals that surround and protect the flower bud, and garden foxglove’s flowers display a much wider color spectrum.

Grecian foxglove (Digitalis lanata) is a beautiful but toxic invasive plant. It was brought to North America from its native Europe as an ornamental plant. The noxious weed thrives in sunny to partially-shaded areas and has been found in Washington County, Minnesota. All plant parts are toxic, whether it’s alive and thriving or dead and dried out, which means you have to take precautions. Careful handling with protective clothing and equipment is vital to your safety. This is a threat to humans and animals. Additionally, the weed overtakes and unbalances the ecosystems it takes root in, squeezing out other non-invasive plants.

Grecian foxglove synthesizes toxic compounds that impact cardiovascular, neurological and gastrointestinal systems. The poison effects can come after either accidental ingestion or absorption through the skin. Poison symptoms include headache, nausea, vomiting, lethargy, abdominal pain, strange dreams, arrhythmias, and changes in vision.

Foxglove
Grecian Foxglove is highly toxic, either through ingestion or it can be absorbed through the skin. (Contributed photo)

Please take this seriously. If you suspect foxglove poisoning, call Minnesota Poison Control System at 1-800-222-1222. Obviously, if someone needs immediate help, call 911 if immediate help is needed.

These toxic compounds can be deadly, but when extracted and used properly, they can also be used as a medicine. They can be highly beneficial in treating cardiac arrhythmia, a condition that causes the heart to beat irregularly.

The Minnesota Department of Agriculture (MDA), Washington Conservation District, along with the Conservation Corps of Minnesota (CCM), University of Minnesota-Extension, Belwin Conservancy, and private landowners and contractors are all working together to find and eliminate foxglove in Minnesota.

These groups and their efforts are supported by Environment and Natural Resources Trust Funds, as recommended by the Legislative-Citizens Commission on Minnesota Resources. Grecian foxglove is a prohibited and eradicate weed on the Minnesota Noxious Weed List. If you suspect that you have found Grecian Foxglove, please take pictures of the plant, note the exact location, and report to Arrest the Pest at arrest.the.pest@state.mn.us.

Poison Hemlock Spreading Across Minnesota

Poison Hemlock
This is a poison hemlock plant in bloom. It’s spreading across Minnesota, appearing now in 25 counties and is especially dangerous to livestock if it’s ingested. (contributed photo.)

Poison hemlock is a toxic member of the carrot family. That’s right, I said carrot family. It can grow to heights of eight feet and has clusters of small white flowers that bloom from May to August. The leaves are fernlike and the stems have purple spots. All parts of the plant are toxic if ingested, which can be especially dangerous to livestock that accidentally eat it while grazing. 

2017 was an important year for poison hemlock in Minnesota. Prior to 2017, it was confirmed in isolated pockets of only eight counties. Accurate mapping and reporting led to confirmation of infestations in 17 additional counties across Minnesota, so it is spreading. A rigorous evaluation using a weed risk assessment model, was conducted on poison hemlock by the Noxious Weed Advisory Committee (NWAC). 

Based on the results of a risk assessment, any weed species may be recommended for listing on the Prohibited – Eradicate, Prohibited – Control, Restricted, or Specially Regulated categories. After the poison hemlock risk assessment was completed, NWAC recommended that the species be emergency listed as a Prohibited – Eradicate species, the most severe category on the list.

Because of its current status on the Noxious Weed List, landowners are required to destroy all above and below ground parts of the plant. Most infestations are small, with just a few plants. Effective management must prevent seed production and exhaust the seedbank.

  • Mow before seed set to prevent movement of seed to new locations. Clean equipment, clothing, and shoes after moving through an infestation.
  • Herbicide applications that target rosettes in the early spring and fall can be very effective. Spring treatments of rosettes should be timed well in advance of flowering and follow-up treatments may be necessary for several years to exhaust the seed bank. If using herbicide treatments, check with your local co-op or certified landscape care expert for assistance and recommendations. There are several businesses throughout the state with certified herbicide applicators that can be hired to perform chemical applications.