Technology is as important to today’s farm machinery as the nuts and bolts that held old-school equipment together back in the day. Maintaining your machines is a never-ending task when it comes to farming. When you’re lubricating moving parts, changing filters, or checking bearings, don’t forget to keep the technology that runs your machinery up to date.
Just like the typical equipment maintenance farmers all know and love (and occasionally hate), the technology the runs your machines need a regular tune-up as well. Technology advances quickly, and farmers have to be just as quick to keep up, which can sometimes be an overwhelming task.
“As technology advances, you have to keep up to date with the software upgrades,” says Chris Ehman, Case/IH Aftermarket Solutions marketing manager. “That becomes even more true now as 3G is either going away or gone for good, depending on a farmer’s location. That’s why it’s even more important to get connected than before now.”
The new technology brought massive changes to the way farmers run their operations. For example, modern technology now gives farmers instant access to every machine in their fleet.
“The new technology in the CASE/IH Connection Portal frees up farmers to do their work, share data, and to manage their fleet wherever, whenever, and however they want,” he said. “It allows you to gather that data throughout the year and easily visualize what’s happening in your fields.”
The technology gives farmers a better grip on optimizing the performance of their fleet. Computerization helps Case IH owners of equipment made in 2010 or newer the chance to coordinate all of their machines and share their data to a central computer.
“Farmers can see each machine’s data as it’s running, including the location, the machine’s status, engine hours, idle time, acres per hour, and fuel levels,” he said, “so it helps them better track of what the operators are doing with the machines.
“Another way the technology helps farmers is with the security of their machines,” Ehman added. “It can set up geofences and curfews. With geo-fencing technology, you can set up pre-defined working areas for your machines and get alerts if they leave that specific area. And the curfew setting will alert you if the machine is working outside of a pre-defined timeframe. It gives you a lot of peace of mind at the end of every day.”
And if you’re one of those who don’t consider yourself “technologically efficient,” the software will help you know when it’s time to update. You’ll notice error codes and alerts that will get sent via the tech portal.
“That alert will help you understand what’s happening with your equipment out in the field,” Ehman said. “It will help you decide if it’s a simple setting that needs to be adjusted and can get fixed over the phone, or if a tech will instead need to make a trip to the field. If a tech support worker doesn’t need to come out and fix the issue, taking care of it over the phone can be a real time and money-saver.
“And if a tech is needed, they’ll have a much better understanding of what the issue is and what’s needed to fix it,” he added. “That makes the repair move at a quicker pace and gets the machinery back into operation and making money for the farmer. Quicker repairs, less money, and more uptime is always a good thing.”
At the end of the day, Ehman said farming is one of the most challenging occupations in the country. There’s a lot at stake and many difficult decisions to make. The agricultural economy has struggled in recent years, and farmers need success this year without question.
“A profitable operation is possible, and these new technologies help make that happen,” he said. “You don’t have to wait to benefit from the advantages of the new technologies. The equipment you already own can be capable of so much more than you may realize.”
Data protection is a big deal for farmers, and Ehman says companies like Case IH are taking good care of that vital information. The company is upfront in saying that farmer’s data belongs to each individual farmer and that farmer alone.
“For our dealers and our partners to access that data, they have to get permission from the farmers,” Ehman said. “That is a move in the right direction for Case IH as a company and a brand.
“The technology we use to analyze that data has come a long way as well,” he adds. “We’ve gotten much better at collecting and aggregating the data from multiple machines on the operation, and then overlaying that with yield data and field maps to allow farmers to see all the conditions that may be affecting their yield. It’s moving past the machinery data and into more of the farming and agronomic data.”
Any farmer can then use that data to help improve their yields and return on investment. A 4G update will get farmers into the Case IH Connect Portal with an AFS Connect subscription. That will let farmers take advantage of the new 4G technology and the benefits that come with it.
Planting crops and grain stocks were a topic of conversation in the markets this week. The USDA issued its Prospective Planting and Stocks Reports, with the biggest surprise coming from the planting numbers. Corn planting is estimated at 91.1 million acres, up less than one percent from a year ago. Mike Zuzolo is the President of Global Commodity Analytics in Atchison, Kansas. He says the trade was expecting more corn acres in the report.
“I think that’s right. Look at the news wire estimates. The lowest number we saw was down around 91 million acres. I don’t publish to the newswires anymore because the algo-traders use them to position themselves before the numbers come out. I send stuff out to the producers and investors that I work with. So, I was below 92 and having a really tough time going above 91.5.”
He says one reason farmers may be shying away from more corn acres is the quickly rising cost of inputs. However, corn wasn’t the only surprise in the planting report.
“What was surprising to me is how did the soybeans come in at 87.6 million planted, when the trade, including myself, were closer to 89 and 90 million. What happened was most of the other producers in other parts of the country, including the cotton producer, the sorghum producer, and the rice producer all ‘stayed in their lane’ this year and they kept planting what they normally produce. I think this brings with it a little more questioning, especially with that Deep South looking wetter than normal from the Tennessee River Valley down to Louisiana, so we’re going to have to keep an eye on that because soybean acres could grow, similar to the way corn acres could grow because the of the way the weather is shaping up.”
He says the Deep South weather picture looks wet, while the main corn and soybean areas, especially in the Plains States, are leaning toward a drier pattern.
Zuzolo was disappointed in USDA’s prediction of 46.4 million all-wheat acres, the fourth-lowest planted area since records began in 1919.
“I think the big thing we saw in the planting that I’ll wrap up with, and this is where we have a leader to the downside, and that is the wheat market. We wanted it to be the leader to the upside with the drought in the High Plains and Central Plains and in the hard red wheat belt specifically, driving prices higher and make corn that much more expensive, not allowing wheat to get into a feed category. But unfortunately, we are seeing the wheat-corn spread dip into the 50-60-cent per bushel range. Soft red wheat minus corn, that is feed category for wheat, that is the lowest since late 2017.”
Corn planting totaled 91.1 million acres, up less than one percent from a year ago. Soybeans are estimated at 87.6 million acres, up five percent. All wheat acres are 46.4 million, up five percent. The all-cotton planting projection for 2021 is 12 million acres, one percent lower than last year.
The Stocks Report showed corn stocks down three percent from last year, soybean stocks down 31 percent, and all wheat stocks were seven percent lower than 2020.
“I was glad that the soybeans came in a little bit higher and would rather have it that way, and the wheat a little bit higher than the corn. The corn came in at 67 million bushels, 37 million bushels light, versus the average trade guess. And so, that keeps your old crop corn well bid.”
Corn in all positions totaled 7.7 billion bushels, down three percent from last year. Soybeans stored in all positions were 1.56 billion bushels, 31 percent lower than last March. All wheat stored in positions totaled 1.31 billion bushels, seven percent lower than last year. Durum wheat stocks in all positions were 42.7 billion bushels, 17 percent lower than last year.
Again, that’s Mike Zuzolo of Global Commodity Analytics in Kansas.
Weather forecasting is always an interesting, sometimes confusing, and occasionally a hotly debated topic. No one is more confused than I am. How do you go from an all but snowless winter to 6-8 inches on the ground a couple days before Christmas? I would have been more than happy with a brown Christmas.
But I digress. The dry weather isn’t a good thing for farm country. For the most part, it seems awfully dry from coast to coast across the U.S. So, when I’ve got questions about the weather, I give Ryan Martin a call over in Indiana. I worked for him over a couple of years, helping him to get his weather forecasting ready to be sent to clients. He’s one of the best forecasters I’ve ever come across and I’ve known several of them.
It’s been a dry winter for the most part in U.S. farm country. A pre-Christmas snowfall turned things white in many areas but did little to alleviate the dry conditions. Ryan Martin is an ag meteorologist who lives in Warsaw, Indiana, and says December was well-below average in terms of moisture.
“All things considered, the precipitation that happened in mid-to-late-December didn’t even get the month of December up to near normal over most of the Upper Midwest, Eastern Corn Belt, Great Lakes, and I’ll even throw parts of the Central Corn Belt in there. Overall, we are still well below normal, and the blanket of snow is uninspiring to me at this point.”
He does some weather forecasting for the Upper Midwest and Eastern Corn Belt.
“Temperatures continue to be well-above-normal. By the time we get to January 15-16, we’ll have put enough days in far enough above normal that it’s going to be difficult to see any kind of cold snap bring the entire month back to below-normal levels. Cold air is pooling in Canada, and weather forecasting says it’s going to come down. I don’t think the second half of January will look anything like the first but is it enough to say January is going to flip to cold all over for the entire month? No way, it’s not going to happen.”
There will likely be some cold air incursions into early February, but he doesn’t see any extended cold snaps after that. The Central and Southern Plains will continue to see above-normal temperatures more often than not.
“We’re spending many more days above normal than we are below. Our concern in the Plains is this continued dry stretch. The overall conditions are not lending themselves to seeing any kind rain come through, or even snow for that matter. We did see a nice blanket of snow in parts of Kansas and Oklahoma out of a winter event a couple of weeks back, but the effects of that are gone now. The wheat greened up a little bit, but I see nothing that says we’re looking at a huge surge of moisture at all over the next 2-3 months.”
Things will likely stay dry and warm in the Delta and the Southeastern States.
“We do have a documented La Nina situation going on. We can see that first of all, from the data coming from the Pacific, but you can see the effects happening down in South America. So, I think as you look into the Gulf Coast states like the lower Delta, we’re already trying to talk about planting or at least getting ready for it here in the next six weeks. I think we’re going to be trending a little bit wet and active, but I guess I’m not concerned about any early hurricane events or anything that will cause a long-term issue in the Deep South. If anything, we’re going to be trending slightly drier there as well.”
The western U.S. will stay dry too.
“Over the Western U.S., generally speaking, we continue to see below-normal precipitation there, and at this point, I don’t see anything that changes that. The high elevations are not seeing any kind of influx of moisture, so I don’t think that fuels anything. I do believe the West Coast is going to stay dry, and La Nina usually helps to fuel that. I’m not going to put this all on a La Nina forecast, but to me, I don’t see anything that says we’re looking at exceptionally-good conditions over the West.”
Again, Ryan Martin is an ag meteorologist from Indiana.
No-Till November? Is that like No Shave November? Yes and no. The Natural Resources Conservation Service is asking farmers to keep your stubble – out in the fields, that is. NRCS is encouraging South Dakota farmers to “keep the stubble” on their harvested crop fields and improve soil health during No-Till November.
First launched in 2017, the NRCS project is, of course, mirrored after the national cancer awareness No Shave November campaign that encourages people not to shave during the entire month. The NRCS campaign encourages farmers to keep tillage equipment in their machine sheds this fall and keep the crop stubble on their fields.
The campaign has reached more than 1.5 million people through Twitter and local media since 2017.
“No-till farming is a cornerstone soil health conservation practice, which also promotes water quality while saving farmers time and money,” said South Dakota NRCS State Conservationist Jeff Zimprich. “One of the first soil health principles is ‘do not disturb’. This campaign is a fun way to remind farmers about the important relationship between tillage and soil health. Utilizing cover crops and leaving residues on the soil surface improve soil health while increasing soil biological activity, providing erosion control and adding beneficial nutrients.”
Terry Ness has been farming in central South Dakota for 42 years. He describes the changes he and his wife Mary have made to improve their soil health helped to give their soils more resilience. After utilizing tillage for the first 14 years of his career, he switched completely to a no-till system and noticed that many challenges became easier to overcome.
To see Terry and Mary’s full Profile in Soil Health video feature, visit: bit.ly/TerryNess.“With all these good things I’m doing, you can see it in the insect population, the bird population – healthy soil makes healthy animals, makes healthy food – all this ties together.” – Terry Ness
More InformationTo learn more about soil health and no-till in South Dakota, visit your nearest NRCS service center, visit bit.ly/contactnrcssd, or ask questions from a local soil health mentor! E-mail Rachel.Giles@usda.gov to receive a digital copy of the “Building Connections” SD soil health mentor network directory, or have one mailed to you at no cost.
Organic farming in the U.S. is a blossoming business opportunity for farmers across the country. Overall industry sales totaled $1 billion in 1990 when the nation’s organic laws passed, and then reached a recent high of $55 billion. Unfortunately, there are some unintended loopholes in the regulations that allow non-organic products to be labeled as organic. The industry is concerned about the effect on the credibility of their label.
The Organic Trade Association is one of several groups working on closing the loopholes and making enforcement of the regulations more uniform. They’ve been working on it since 2017 when the Washington Post reported on 36 million pounds of fraudulently labeled soybeans that entered the United States.
“We started our legislative work in 2018 when the new farm bill went into effect,” said Gwendolyn Wyard, the Vice President of Regulatory and Technical Affairs. “That gave the National Organic Program the support, funding, and the authorization to do its work.”
The USDA released a proposed rule last July designed to detect and deter the kind of fraud the industry is fighting. The National Farmers Union points out that millions of dollars of non-organic products have been intentionally mislabeled and sold in the U.S. The scale of the problem is large and requires equally large solutions.
Wyard says this is the largest single piece of rule-making since the USDA organic regulations first went into effect in 2002. She calls it a complete overhaul of the rules that will strengthen the oversight and enforcement of rules governing the production and sale of products. “It will close gaps in the supply chain and strengthen regulations to prevent fraud,” Wyard added.
“We must do this, and we do it right,” she said. “Shoppers need to know that organic standards are strong. Fraud takes the value out of the supply chain and hurts producers wherever they farm. We rely entirely on consumer trust.”
CFAP continues to expand its assistance to American farmers and ranchers.
Ag Secretary Sonny Perdue announced that his agency is making more commodities eligible for assistance under the Coronavirus Food Assistance Program. The USDA is also extending the application deadline for the program to September 11. After the agency looked through over 1,700 public comments and other data, the move means more farmers and ranchers will get the assistance they need to help keep their operations afloat through tough times.
“We are standing with America’s farmers and ranchers to ensure they get through this pandemic and continue to produce enough food and fiber to feed America and the world,” Perdue says. “That is why he authorized this $16 billion worth of direct support in the CFAP program and today we are pleased to add additional commodities eligible to receive much needed assistance. CFAP is just one of the many ways USDA is helping producers weather the impacts of the pandemic. USDA is leveraging many tools to help producers, including deferring payments on loans and adding flexibilities to crop insurance and reporting deadlines
Background:
USDA collected comments and supporting data for consideration of additional commodities through June 22, 2020. The following additional commodities are now eligible for CFAP:
· Specialty Crops – Aloe leaves, bananas, batatas, bok choy, carambola (star fruit), cherimoya, chervil (French parsley), citron, curry leaves, daikon, dates, dill, donqua (winter melon), dragon fruit (red pitaya), endive, escarole, filberts, frisee, horseradish, kohlrabi, kumquats, leeks, mamey sapote, maple sap (for maple syrup), mesculin mix, microgreens, nectarines, parsley, persimmons, plantains, pomegranates, pummelos, pumpkins, rutabagas, shallots, tangelos, turnips/celeriac, turmeric, upland/winter cress, water cress, yautia/malanga, and yuca/cassava.
· Non-Specialty Crops and Livestock – Liquid eggs, frozen eggs, and all sheep. Only lambs and yearlings (sheep less than two years old) were previously eligible.
· Aquaculture – catfish, crawfish, largemouth bass and carp sold live as food fish, hybrid striped bass, red drum, salmon, sturgeon, tilapia, trout, ornamental/tropical fish, and recreational sportfish.
· Nursery Crops and Flowers – nursery crops and cut flowers.
Other changes to CFAP include:
· Seven commodities – onions (green), pistachios, peppermint, spearmint, walnuts and watermelons – are now eligible for Coronavirus Aid, Relief, and Economic Stability (CARES) Act funding for sales losses. Originally, these commodities were only eligible for payments on marketing adjustments.
· Correcting payment rates for onions (green), pistachios, peppermint, spearmint, walnuts, and watermelons.
To ensure availability of funding, producers with approved applications initially received 80 percent of their payments. The Farm Service Agency (FSA) will automatically issue the remaining 20 percent of the calculated payment to eligible producers. Going forward, producers who apply for CFAP will receive 100 percent of their total payment, not to exceed the payment limit, when their applications are approved.
Applying for CFAP:
Producers, especially those who have not worked with FSA previously, can call 877-508-8364 to begin the application process. An FSA staff member will help producers start their application during the phone call.
On farmers.gov/cfap, producers can:
Ag Secretary Sonny Perdue announced that his agency is making more commodities eligible for assistance under the Coronavirus Food Assistance Program. The USDA is also extending the application deadline for the program to September 11. After the agency looked through over 1,700 public comments and other data, the move means more farmers and ranchers will get the assistance they need to help keep their operations afloat through tough times.
“We are standing with America’s farmers and ranchers to ensure they get through this pandemic and continue to produce enough food and fiber to feed America and the world,” Perdue says. “That is why he authorized this $16 billion worth of direct support in the CFAP program and today we are pleased to add additional commodities eligible to receive much needed assistance. CFAP is just one of the many ways USDA is helping producers weather the impacts of the pandemic. USDA is leveraging many tools to help producers, including deferring payments on loans and adding flexibilities to crop insurance and reporting deadlines.”
Background:
USDA collected comments and supporting data for consideration of additional commodities through June 22, 2020. The following additional commodities are now eligible for CFAP:
· Specialty Crops – aloe leaves, bananas, batatas, bok choy, carambola (star fruit), cherimoya, chervil (French parsley), citron, curry leaves, daikon, dates, dill, donqua (winter melon), dragon fruit (red pitaya), endive, escarole, filberts, frisee, horseradish, kohlrabi, kumquats, leeks, mamey sapote, maple sap (for maple syrup), mesculin mix, microgreens, nectarines, parsley, persimmons, plantains, pomegranates, pummelos, pumpkins, rutabagas, shallots, tangelos, turnips/celeriac, turmeric, upland/winter cress, water cress, yautia/malanga, and yuca/cassava.
· Non-Specialty Crops and Livestock – liquid eggs, frozen eggs, and all sheep. Only lambs and yearlings (sheep less than two years old) were previously eligible.
· Aquaculture – catfish, crawfish, largemouth bass and carp sold live as food fish, hybrid striped bass, red drum, salmon, sturgeon, tilapia, trout, ornamental/tropical fish, and recreational sportfish.
· Nursery Crops and Flowers – nursery crops and cut flowers.
Other changes to CFAP include:
· Seven commodities – onions (green), pistachios, peppermint, spearmint, walnuts and watermelons – are now eligible for Coronavirus Aid, Relief, and Economic Stability (CARES) Act funding for sales losses. Originally, these commodities were only eligible for payments on marketing adjustments.
· Correcting payment rates for onions (green), pistachios, peppermint, spearmint, walnuts, and watermelons.
To ensure availability of funding, producers with approved applications initially received 80 percent of their payments. The Farm Service Agency (FSA) will automatically issue the remaining 20 percent of the calculated payment to eligible producers. Going forward, producers who apply for CFAP will receive 100 percent of their total payment, not to exceed the payment limit, when their applications are approved.
Applying for CFAP:
Producers, especially those who have not worked with FSA previously, can call 877-508-8364 to begin the application process. An FSA staff member will help producers start their application during the phone call.
On farmers.gov/cfap, producers can:
· Download the AD-3114 application form and manually complete the form to submit to their local USDA Service Center by mail, electronically or by hand delivery to their local office or office drop box.
· Complete the application form using the CFAP Application Generator and Payment Calculator. This Excel workbook allows customers to input information specific to their operation to determine estimated payments and populate the application form, which can be printed, then signed and submitted to their local USDA Service Center.
· If producers have login credentials known as eAuthentication, they can use the online CFAP Application Portal to certify eligible commodities online, digitally sign applications and submit directly to the local USDA Service Center.
All other eligibility forms, such as those related to adjusted gross income and payment information, can be downloaded from farmers.gov/cfap. For existing FSA customers, these documents are likely already on file.
All USDA Service Centers are open for business, including some that are open to visitors to conduct business in person by appointment only. All Service Center visitors wishing to conduct business with FSA, Natural Resources Conservation Service or any other Service Center agency should call ahead and schedule an appointment. Service Centers that are open for appointments will pre-screen visitors based on health concerns or recent travel, and visitors must adhere to social distancing guidelines. Visitors are also required to wear a face covering during their appointment. Our program delivery staff will be in the office, and they will be working with our producers in the office, by phone and using online tools. More information can be found at farmers.gov/coronavirus.
· Download the AD-3114 application form and manually complete the form to submit to their local USDA Service Center by mail, electronically or by hand delivery to their local office or office drop box.
· Complete the application form using the CFAP Application Generator and Payment Calculator. This Excel workbook allows customers to input information specific to their operation to determine estimated payments and populate the application form, which can be printed, then signed and submitted to their local USDA Service Center.
· If producers have login credentials known as eAuthentication, they can use the online CFAP Application Portal to certify eligible commodities online, digitally sign applications and submit directly to the local USDA Service Center.
All other eligibility forms, such as those related to adjusted gross income and payment information, can be downloaded from farmers.gov/cfap. For existing FSA customers, these documents are likely already on file.
Minnesota sweet corn is one of our biggest summer traditions, right up there with grilling, baseball, and back-to-school commercials.
The freshest Minnesota sweet corn is now available from local growers around the state. The recent heat has led to a great crop of sweet corn and many growers say harvest is going to be fantastic.
“Our sweet corn looks fantastic!” said Brian Schiltgen, of Schiltgen Farms in Afton, Minnesota.
The season starts in late July and continues through early September. Veteran farmers often plant in stages so they can offer fresh corn throughout the second half of summer.
Eating this summertime favorite just after it has been picked ensures the best flavor. As time passes after harvest, the sugars in the corn convert to starch and the sweet flavor diminishes.
You’ll find the freshest sweet corn in the state when you buy directly from a Minnesota farmer. Locally grown corn is often available at farmers’ markets, farm stands, and as well as at retailers who feature local produce.
Be sure to call ahead or look up a farm or farmers’ market online to confirm any adjustments due to COVID-19. Best practices include wearing a mask, social distancing, and washing hands frequently when you visit a farm or farmers’ market.
The Minnesota Grown Directory is available in print and online, and is a great resource for finding local farmers or farmers’ markets. The 2020 Directory includes 91 sweet corn growers and 195 farmers’ markets. Free, printed copies of the Directory may be ordered online or by calling 1-651-201-6469.
Seed packages that Minnesotans didn’t order are still coming into the state in steady numbers from China. Many of the seeds are non-invasive species. However, that doesn’t mean they can’t carry some kind of a pest or disease with them.
Reports are still coming into the Minnesota Department of Agriculture (MDA) that say citizens continue getting unsolicited seed packages in the mail. To date, over 700 Minnesotans found the seeds in their mailboxes and reported it to the MDA.
The packages contain a variety of seeds. Seed analysts at the MDA Laboratory say some of the seeds are cosmos, radish, mung bean, juniper, basil, cucurbit, and zinnia. Seeds like these are not invasive plants. However, they can carry disease and pests can hide in packaging. The unsolicited seeds likely haven’t gone through proper inspection channels to enter the country legally. The labels typically say something like jewelry is inside.
The MDA is working with the United States Department of Agriculture (USDA) on the issue. Minnesota is sending all the collected seeds to the USDA for additional identification and destruction. Federal officials are investigating the source of the seeds, and the USDA is currently referring to the situation as a “brushing scam.” In that type of scam, people get unsolicited items from a seller who then posts false customer reviews to boost sales. Their latest statement on the seed packages can be found here.
Those receiving the packages have indicated they either never made an online seed order or they purchased seeds online earlier in the year but never got them. Their order information indicates it is still unfulfilled.
Minnesotans should take the following steps to deal with unsolicited packages of seeds.
Save the seeds and the package they came in, including the mailing label.
Do not open the seed packets.
Do not plant any of the seeds.
In case the package is already open, place all materials (seeds and packaging) into a tightly-sealed plastic bag.
If you have planted the seeds you received, please destroy any plants that have germinated. Plants and soil aren’t eligible for most trash collection. However, in this unusual situation, pull up the plants, double bag them and the surrounding soil, and dispose of everything in the trash. Do not compost the seeds, plants, or soil. Please notify the MDA if you have disposed of any seeds or plants through our contact form.
You should always buy seeds from a reputable source. Minnesota law says all seeds sold in the state need correct labels. People selling seeds need to have a permit from the MDA. You can look up seed permit holders on the MDA website. Never plant unlabeled or unknown seeds.
Nitrogen fertilizer is a valuable tool in a farmer’s soil management toolbox. Farmers need to know there are some restrictions on that tool coming soon.
The Minnesota Department of Agriculture (MDA) reminds farmers and landowners that beginning September 1, 2020, applying nitrogen fertilizer in the fall and on frozen soil will be restricted in areas vulnerable to groundwater contamination. This applies to Drinking Water Supply Management Areas (DWSMAs) with elevated nitrate levels. Vulnerable groundwater areas include coarse textured soils, karst geology, and shallow bedrock. Approximately 12 to 13 percent of Minnesota’s cropland is vulnerable to groundwater contamination. The Groundwater Protection Rule website shows vulnerable groundwater areas and a list of exceptions to the restrictions.
A short video on the fall restrictions and links for additional information are available on the MDA website. The MDA is holding a webinar on August 12, 2020, from 10:00 to 11:00 a.m. to answer questions. The video and webinar details are available online.
The nitrogen fertilizer restrictions are part of the Groundwater Protection Rule. The rule minimizes potential fertilizer sources of nitrate pollution to the state’s groundwater and works with local farmers to prevent nitrate contamination in public water supply wells.
“Mystery Seeds.” The first thing that came to mind was a possible title for a “Scooby-Doo” episode. Just when you thought 2020 couldn’t get any stranger, people in at least 10 states have received packages with a Chinese postmark and a label that says some kind of jewelry is inside. However, it’s a different story after they open the box.
What these Americans are receiving is an unsolicited package of seeds. States like Minnesota, Louisiana, Utah, Virginia, Kentucky, Washington state, and others are reporting similar situations. One thing to get out of the way right away is that under no circumstances should anyone plant those seeds.
“We’re uncertain what those seeds may be and why people are receiving packages they didn’t send for,” says Denise Thiede, Seed Unit Supervisor with the Minnesota Department of Agriculture. “Until we know more, we’re encouraging people to contact us because of the risk those seeds may pose to Minnesota agriculture and our natural landscapes.”
Washington state just recorded its first known case of an unsolicited seed shipment late last week. I talked with Karla Salp, the Public Engagement Specialist with the Washington State Department of Agriculture. Not one but two Washington residents picked up seeds in the mail they didn’t order from China.
“One of those residents sent us a picture of the seeds so we could see what they were talking about,” Salp says. “We thought they looked a lot like some kind of citrus seeds, while the labels said the packages contained some sort of jewelry.
“Initially, we had been telling folks who received the seeds to report it to USDA,” she said. “They handle reports of agricultural smuggling. “The social media post advising people to contact USDA has been seen by over 30 million people. We’re sure that USDA knows all about the problem now.”
So, the Washington Ag Department is asking their residents to put the seeds in a Ziploc bag and put them in their regular trash. Do not putt them in something like a compost pile. “Most of the packages have another package within them,” Salp says. “The seeds are often in a second package inside the shipping container. Residents need to leave the seeds inside the sealed container. Do not open them up, and definitely do not plant them.”
Each state will have its own directions for residents who receive the seeds through the mail. The Minnesota Ag Department says don’t throw away the package or its contents and do not plant the seeds,. After that, contact the Arrest the Pest line at 888-545-6684. They’ll need your name, contact info, and the date you received the package.
Minnesota officials will then coordinate shipping the package and its contents to the MDA Seed Program. The MDA is currently working with the USDA’s Smuggling Interdiction and Trade Compliance Program on identifying and destroying the seeds.
Salp says putting unknown seeds in U.S. soil could be problematic.
“It could be a combination of any of those three reasons I just listed,” she added. “It could be an invasive species that also carries a specific plant disease. These are some of the serious reasons that things like this need to go through the proper channels at the border if they’re a plant-based product.”
The USDA is working with federal and state agencies to investigate these unsolicited packages.
“We are also working with various online retailers to address some of these issues as well,” Salp said.