Minnesota sweet corn is one of our biggest summer traditions, right up there with grilling, baseball, and back-to-school commercials.
The freshest Minnesota sweet corn is now available from local growers around the state. The recent heat has led to a great crop of sweet corn and many growers say harvest is going to be fantastic.
“Our sweet corn looks fantastic!” said Brian Schiltgen, of Schiltgen Farms in Afton, Minnesota.
The season starts in late July and continues through early September. Veteran farmers often plant in stages so they can offer fresh corn throughout the second half of summer.
Eating this summertime favorite just after it has been picked ensures the best flavor. As time passes after harvest, the sugars in the corn convert to starch and the sweet flavor diminishes.
You’ll find the freshest sweet corn in the state when you buy directly from a Minnesota farmer. Locally grown corn is often available at farmers’ markets, farm stands, and as well as at retailers who feature local produce.
Be sure to call ahead or look up a farm or farmers’ market online to confirm any adjustments due to COVID-19. Best practices include wearing a mask, social distancing, and washing hands frequently when you visit a farm or farmers’ market.
The Minnesota Grown Directory is available in print and online, and is a great resource for finding local farmers or farmers’ markets. The 2020 Directory includes 91 sweet corn growers and 195 farmers’ markets. Free, printed copies of the Directory may be ordered online or by calling 1-651-201-6469.